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Gourmet frying oil – a natural force in the kitchen

Our frying oil is made from 100% pure, slow-roasted Icelandic beef fat, with every drop reflecting a passion for purity, nutrition and authentic flavor.
The slow and careful melting process preserves all of the fat's natural properties – making the oil exceptionally stable and nutritious.

Give your cooking a deeper, richer flavor with a timeless frying oil – one that has been used for centuries to create simple, wholesome and irresistible foods. It's perfect for frying at all temperatures, whether you're making a delicious steak, roasting vegetables or cooking a classic home-cooked meal rooted in tradition.

The gourmet frying oil – for those who want to take their cooking to the next level.
Make good food even better – with the power of nature.

Gourmet tallow

    • Energy: 880–890 kcal
    • Fat: 99–100 g
    • Saturated fat: 50–52 g
    • Monounsaturated fat: 40–42 g
    • Polyunsaturated fat: 3–4 g
    • Trans fat: < 2 g
    • Protein: 0 g
    • Carbohydrates: 0 g
    • Cholesterol: 95–110 mg
    • Sodium: 0 mg
    • Fiber: 0 g

    Refrigerated product: 0-4°C

    Recyclable packaging

    100% Natural

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